Cater Kitchen often sell our commercial work benches to factories, laboratories, schools and kennels – they really are incredibly diverse! In other instances, some people call stainless steel tables ‘work benches’ – this shows the truly wide uses for such tables, and indeed they can and are often used for other purposes beyond food preparation and kitchen use. This is because, in line with other stainless steel accessories such as gastronome pans and shelves, this help create a dedicated area for combining ingredients, and this is an integral part of the kitchen – pizza making, for example. Sometimes, they’re called ‘prep stations’. The different names they’re referred to partly explain why the tables are so versatile! Sometimes kitchen staff call them ‘prep tables’ because food preparation is mostly carried out on them. Stainless Steel Table Choosing a Stainless Steel Table: The BasicsĬommercial stainless steel tables are sometimes referred to as workbench or catering prep tables. We’re sure you’ve heard of the benefits of choosing a stainless steel table for your commercial kitchen robust, hygienic and long-lasting to name just some, but perhaps now you want to understand the various styles, steel specifications and general pros and cons when looking to commit to buying – after all, a good stainless steel table will last you years so let us help you to make the correct decision for your business!Ĭhoosing the right stainless steel table for your restaurant or catering business can be challenging there are several different types of similar-looking but very different materials, not to mention lots of sizes and shapes available on the market today, and these different options are usually suited to slightly different uses or environments so use this guide to help you select the perfect stainless steel table for your business, and we’ll even show you how to care for it properly once decided and purchased! Ultimate Guide To Choosing A Stainless Steel Table For Your Catering Business
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